Daveeds Catering
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About
Daveeds Service & quality of food is of the upmost important. Chef David loves to be onsite to make every dish is under his strict guidelines of quality.
Daveeds Team will always go above the call of duty to make the event a special memory
Chef David & Liz Cook love to entertain and have been doing so with 16 years of their restaurant, Daveeds at 934 in Mt. Adams and 15 years of catering! simple as that...seeing smiling faces when guests take their first bite of food if very rewarding!
Chef David is a 1st level Sommelier and classically trained French at the La Maisonette. Studied at Midwest Culinary School, Cincinnati Ohio and has opened several other restaurants before he and his wife Liz opened the acclaimed Daveeds at 934, Mt Adams.
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
$30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium)
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
Photos and videos
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Services offered
Bartending
Catering
Personal Chef
Event Help And Wait Staff
Food Truck Or Cart Services