Sara Bakes
About
Sara Bakes was founded in 2022 by me, Sarah Kelly. Born and raised in New York City with Caribbean-American roots, my baking reflects the rich flavors and traditions of my culture. I specialize in all-natural, freshly baked desserts made completely from scratch. From our oat milk to our vanilla extract, peanut butter, and butter—everything is handcrafted in-house with care. These same high-quality, homemade ingredients are used in every one of our desserts, ensuring each bite is as wholesome as it is delicious.
Specialties
Dietary restrictions
Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions
Meal preparation location
Meal prepared onsite, Meal delivered
Meal preparation frequency
Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day
Budget per person
Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure
Cuisine types
American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian
Which meal
Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert
Extras
Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Event type
Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal
Number of guests
1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests
No reviews (yet)
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Services offered
Catering
Personal Chef
Event Planning
Food Truck Or Cart Services
Wedding Cakes
Pastry Chef Services
Wedding Planning
Candy Buffet Services