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Muriel's Trinidadian-American Cuisine

Muriel's Trinidadian-American Cuisine

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Crosby, TX

About

Muriel’s by Chef Lea is a Trinidadian-American culinary experience where bold island flavors meet comforting Southern classics. Founded by Chef Lea Cannonier and inspired by her Trinidadian heritage, Muriel’s offers flavorful weekly lunches, customized meal prep, catering, private dining, family meals, and interactive cooking experiences through The Supper Club by Chef Lea.

More than just delicious food, Muriel’s is about bringing people together. Every dish is prepared with love, creativity, and a passion for creating memorable moments around the table. Whether serving a comforting family dinner, catering a special celebration, or teaching guests how to prepare a new dish, Chef Lea creates experiences that feel warm, personal, and full of flavor.

At Muriel’s by Chef Lea, food is more than a meal—it’s culture, connection, comfort, and community.


Highlights

1 employee
6 years in business
Serves Crosby, TX

Payment methods

Credit Card, Check, Venmo, Apple Pay, Zelle

Social media


Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

  • Rasta Pasta with Jerk BBQ Chicken
  • Best Meatloaf and Garlic Mashed Potatoes
  • Chicken, Sausage, and Shrimp Jambalaya
  • Shrimp Etouffee
  • Shrimp Etouffee

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    Services offered

    Personal Chef
    Catering