Chef Dimples Catering

Chef Dimples Catering

5.0(3 reviews)

About

I've been working with food since a child. I come from a family of great cooks and restaurant chefs. I'm ServSafe certified so I'm trained to handle your food correctly. Making sure it's safe for you, your family and friends. I have been trained by an award-winning chef and am currently a student at one of the best culinary arts school in the country.

I enjoy helping people bring their vision to life when it comes to food. I get a lot of different requests such as personal chef, meal prep, weddings, etc. When the client says this is exactly what I want I feel rewarded.


Highlights

5 employees
7 years in business
Serves Houston , TX

Details

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Asian, French

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Reviews

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TS

Tanya S.

The delivery process!
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May 25, 2021

EH

Erockney H.

The most savory food I had in my life. The seasonings on point, customer service is top notch.
Very punctual for my catering event.
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May 25, 2021

A

Anthony

Excellent service, price and food. Great communication skills as well!
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May 25, 2021

Frequently asked questions

I like to have a quick 15-minute consultation with new clients. In this consultation, I like to find out food allergies, dietary restrictions, favorite foods, and the vision they want to see come to pass. 

I have my manager's food handlers certification. I have been trained by award-winning chef and currently a student in one of the best culinary schools in the country.

Depending on the needs of the client I do have additional fees outside the price of preparing the food. Such as delivery, set up, servers, etc.

I've been cooking since a child. My grandfather had 2 restaurants and my mother was a caterer. It's been my dream to do the same. 

I've worked with all types of clients. I specialize in a vast variety of foods which bring different request my way. I've worked grand openings, weddings, baby showers, repasses, house party, business meeting and much more.

My most recent event I'm fond of is a business event I did. They were a lot of different cultures there that enjoyed my food. People were coming to me letting me know how it was their first time trying the dishes I made and never thought it would be so good.

The advice I would give is, to be honest about your expectations.

Before talking to a pro you should think through your budget and expectations.


Services offered

Catering
Personal Chef
Event Help And Wait Staff