All treats at SusieCakes are made from scratch daily using only the freshest and finest ingredients available. As Susan says: “If you can’t spell it, we don’t bake with it.” At SusieCakes, every treat is inspired by a recipe from Susan’s grandmothers, Mildred and Madeline. Specialties, such as the signature frosting-filled cupcakes and whoopie pies, will be available daily at the new location, as well as decadent frosted layer cakes, like Vanilla Celebration, Six Layer Old-Fashioned and Luscious Lemon. A freshly made daily assortment of traditional cookies and bars will be available and include options such as chocolate chip, fudgy brownies, and zesty lemon squares. As the seasons change, so does the menu. From SusieCakes’ signature fruit crumble pies to custom holiday cupcakes and festive frosted cookies, there is always an occasion to celebrate.
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