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Chris Catering Company

Chris Catering Company

About

Hello, I am a culinary professional I have an open pallet of food I can cook variety different types of food. I specialize baking and pastry and find dining graduated from culinary school back in 2021 and baking a pastry school. in 2022 I have been cooking for about 12 years now professionally so I know what I’m doing in the kitchen and I love every bit of it so if you let me cook for you just know there will be love in that meal


Highlights

1 employee
10 years in business
Serves San Antonio, TX

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos

  • Blackened salmon
  • Strawberry shortcake
  • Panseared bacon wrap steak per a sweet potato
  • Seared scallops roasted broccoli

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    Services offered

    Personal Chef
    Pastry Chef Services
    Catering