Sweet Ts Golden Creations

About

Sweet T's Golden Creation began operations in early 2016. Started as limited now has developed into a full service operation able to fulfill a variety of official events. Unfortgettable Golden Experiences will be created for you and your guests. Owner/Chef Tonya is Culinary Trained with over two decades of experience providing exceptional service and creating delicious menus for your to enjoy. While creating we use the finest products and freshest ingredients to make sure we present a Golden Experience.

I developed my passiond for food at a young age, standing by my grandma at cooking time. I love the joy that my food brings to people. I love the fact that something that I love and create can makes so many people happy. From cooporate lunches, social events to dignity memorials, I love to cook, cater to people and create Golden Experiences. The specials touches that we add are what makes you happy and my heart sing.

Highlights

1 employee

6 years in business

Serves Virginia Beach , VA

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Barbecue

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Reviews

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Samantha W.

They were professional, Chef Tonya was great!! She was all over everything I didnt have not one complaint. The food was awesome. It was delivered on time and with a smile. She really made my brunch a hit.. Thank you for a Golden Experience lol..

November 18, 2021

Frequently asked questions

What is your typical process for working with a new customer?

I invite my customers to sit down for an indept consultation. We will include all aspects of thier event. I keep in close contact threw the process to stay ahead of any changes or additions. I have extended hours for my contact person up until the last minute to ensure a Golden Experience.

Services offered

Bartending

Catering

Personal Chef

Candy Buffet Services

Food Truck Or Cart Services