Have It Your Way Dogs!

Have It Your Way Dogs!

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About

I am a professional chef. Attended LeCordon Bleu Culinary Institute in Scottsdale, AZ. I developed my passion for foods from different cultures and how to make flavors come together and make you feel amazing inside! After school, I obtained a food truck that I operate for personal engagements as well as festivals and events all around the Valley. I have been a personal chef since 2017 and a food truck owner since 2019.


Highlights

Hired 2 times
4 employees
5 years in business
Serves Phoenix , AZ

Payment methods

Credit Card, Cash, Square, Apple Pay

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, Vegan

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment, Table décor

Photos and videos


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    Services offered

    Catering
    Personal Chef
    Food Truck Or Cart Services