Nephew's

Nephew's

New
New

About

My name is Jeramie Sean Calcetas. I am a versatile, professional chef with 14 years

of experience delivering private, elevated dining experiences tailored to a

high-net-worth clientele. As a father of three daughters and a faith-focused

entrepreneur, I approach my craft with integrity, intention, and a refined

understanding of what it means to serve with professionalism.

Specializing in traditional smoked barbecue, classic comfort food, and

Michelin-quality dining, I’ve had the privilege of creating memorable culinary

moments for clients such as Adele, Lil Wayne, Eric Andre, Chris Paul, Trae Young,

Marcus Smart, Anthony Davis, Cam Chancellor, Mandy Moore, and Channing

Tatum. My skillset bridges fast-casual, transcontinental cuisine and fine dining

with a bold, nostalgic edge—crafted to exceed the expectations of even the most

discerning palates.

My services extend beyond cooking. I provide full-spectrum food and beverage

concierge services including nutrition-focused menu development, estate

management, procurement, event execution, and coordination for yacht and jet

charters. Whether on-site or traveling, I operate discreetly under NDA agreements

and hold full ServSafe Management certification.

I am seeking opportunities where I can bring my signature blend of culinary

excellence, luxury service, and heartfelt hospitality to your estate, event, or family

table. My goal is simple: to leave your guests’ taste buds better than I found them

and create lasting, joyful memories through intentional and elevated dining.


Highlights

3 employees
1 year in business
Serves Huntington Beach , CA

Payment methods

Credit Card, Cash, Venmo, Paypal, Apple Pay, Zelle

Social media


Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


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    Services offered

    Photo Booth Rental
    Catering
    Personal Chef
    Event Help And Wait Staff
    Event Planning