Oko Hospitality Group LLC

Oko Hospitality Group LLC

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About

OKO Hospitality Group LLC was founded in the San Francisco Bay Area in 2023. We focus on high end private catering dinning experience with a Pan African twist. From weddings to birthdays and every special occasion in between OKO Hospitality Group is the best at providing an authentic Pan African dining experience like no other.

Our food programs houses Food Network Stars

From Chopped and Beat Bobby Flay and more.

Running out of time for your special occasion? No problem. We can execute large scale productions with as little as 72hrs notice. Let us be your guide to an excellent and streamlined production!


Highlights

5 employees
2 years in business
Serves Los Angeles , CA

Payment methods

Credit Card, Cash, Venmo, Paypal, Apple Pay, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

  • Jerk Chicken Roullade
  • Oxtail Toastada
  • Wagyu Beef Patty
  • Rasta Pasta w. Crab & Sousvide Egg
  • Rasta Pasta w. Crab & Sousvide Egg

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    Services offered

    Catering
    Personal Chef