Du Soleil LLC

New

About

Honest Cooking

You’re invited to fall in love with family-owned Bistro Du Soleil, a boutique-style catering group initially renowned for Mediterranean cuisine with a French twist. Our clientele also ask for mouth-watering offerings from North America to Asia.

With over 35 years of experience catering and owning restaurants and on the scene with a variety of restaurant ventures for the past 35 years; we are honored with glowing press reviews.

Obsessed with details, we provide:

• Personalized service from consultations to event execution whether in-home or at a venue

• Creativity when crafting a menu for your special occasion

• Established relationships with suppliers and vendors alike to source quality fresh and local ingredients

• Dietary customizations that some require

• Host stress reduction. You’ll have a team assisting with event planning, cooking and cleaning.

Now is the perfect time for us to cater your next engagement. Contact us today without obligation..

Features include a wholesome and creative selection of fresh fish, and seafood, braised meats, game and poultry, soups, salads, and desserts all made in-house.

Now offering fresh farmers market entrees delivered directly to your home weekly in addition to gourmet dinners to go.

With some of the most delicious combinations of ingredients, there is something for everyone to enjoy. Loved by locals and traveling foodies alike, now is the perfect time for you to let us join you in catering your next engagement. Bistro Du Soleil; elegant cuisine served in a beautifully note-worthy way with a rustic old-world warmth.

Highlights

25 employees

34 years in business

Serves Norwalk , CT

Payment methods

Cash, Check

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Services offered

Bartending

Catering

Personal Chef

Event Help And Wait Staff