Yeadah Cuisine

Yeadah Cuisine

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About

Welcome to Yeadah Cuisine, New Britain's premier choice for exquisite wedding and event catering, personal chef services, and delightful candy buffet experiences. With a dedicated team of two passionate culinary experts, we bring personalized and memorable dining experiences to your special occasions. Whether you are planning an intimate gathering or a grand celebration, our meticulous attention to detail ensures that every dish is crafted to perfection. Let Yeadah Cuisine elevate your event with our exceptional culinary artistry.

I have been in business for 2 years, preparing meals from my kitchen or traveling to clients' kitchens to create food for their special occasions. Currently, I am attending Manchester State College, focusing on culinary arts. What I adore about my work is the happiness and joy I perceive in my customers' eyes when they savor my dishes. What sets my business apart is my commitment to collaborating with my clients for their special days, bringing their visions to life through the food. I can prepare a variety of cuisines, including African and American dishes. My unique skill lies in blending different cultures and flavors, creating a delightful experience for my clients and their guests to enjoy.


Highlights

2 employees
1 year in business
Serves New Britain , CT

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks

Meal(s)

Breakfast or brunch, Lunch, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

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Services offered

Catering
Personal Chef
Candy Buffet Services
Food Truck Or Cart Services
Pastry Chef Services