Creative C8tering LLC

New

About

Welcome to Creative C8tering LLC, where every dish is a masterpiece, and every bite tells a story. My name is Chef John Lent, with my wife Pastry Chef Carol and Chef Nakia we are passionate about crafting unforgettable culinary experiences tailored to your unique needs. At Creative C8tering, we specialize in delivering customized, visually stunning dishes that not only taste incredible but also make your event truly special.

Our focus is on fresh, high-quality ingredients and innovative presentations that bring creativity to the forefront of every meal. Whether you’re planning a casual brunch, an elegant dinner party, or a corporate gathering, my team and I are here to ensure your vision comes to life with dishes that leave a lasting impression.

By default, all of our menu items are gluten-free unless otherwise requested because we believe everyone deserves to enjoy exceptional food without compromise. From bold flavors to artistic plating, we take pride in every detail, making your satisfaction our top priority.

Let’s create something extraordinary together. Reach out to discuss your next event, and let Creative C8tering LLC take care of the rest—crafting masterpieces, one bite at a time!

Highlights

3 employees

Serves Daytona Beach , FL

Payment methods

Credit Card, Cash, Check, Venmo, Paypal, Square, Apple Pay, Google Pay, Samsung Pay

Social media

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

No reviews (yet)

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Services offered

Catering

Personal Chef

Event Help And Wait Staff

Candy Buffet Services

Pastry Chef Services