Hospitality Consulting company with an accent on high end luxury service and catering, private dinners, consulting work and wine program implementation.

At La Familia SFL Catering, we bring the vibrant flavors of Cuba directly to your event, specializing in traditional Cuban dishes and the art of whole pig roasting using the renowned La Caja China roasting box. Our expertly prepared Cuban menu features bold, mouthwatering options like succulent lechón, ropa vieja, and mojo yuca.Whether you're hosting an intimate gathering or a grand celebration, we pride ourselves on crafting the perfect feast that fits your vision. From a small gathering to a huge party/event While we specialize in Cuban flavors, we are always open to customizing our menu to meet your specific needs. From classic American

Have more than 25 years of experience with catering and private chef. Run a large catering company for over 15 years and is now opening up again.

A family owned business with the experience that brought our ancestors from the motherland, give us decades of love for Spanish cuisine as well as their secrets to give you a menu to match the occasion. A group of specialist’s chef prepares delicious paella. Incorporating the latest trends with their suggestions and keeping daily flavors always guarantee that when testing the first bite, your guests will know that you made an excellent choice. Dedication to the kitchen, the quality of our products, the seasoning and flavor are the protagonists transform your precious and irreplaceable family gatherings and memorable events with friends. If yo...

DeleiteS | Events & Catering is a Miami-based company specializing in event planning and catering services. We create unforgettable experiences through seamless event coordination and exquisite catering, from elegant charcuterie boards to full-service event menus. Whether planning a social or corporate gathering, we bring creativity, quality, and professionalism to every detail.

Chef Carlos Barillas A professional chef with 31 years of experience, restaurateur, and culinary consultant. Carlos has managed various 5-star hotels, restaurants, and catering companies including Nobu Las Vegas, Sushi Samba Dromo South Beach, and The Raleigh hotel with Andres Balaz Miami Beach. With a passion for the culinary industry, Carlos has executed such events as, Wine & Food Festival, Art Basel, Mercedes swim show, and Formula E in NYC. He also managed and operated his multi-brand concepts, Burger and Beer Joint, Pride and Joy BBQ, South beach, Wynwood, and Brickell. Armed with a proven track record, PYNCH Events comes to life, a

I'm a small growing catering business that is ready to take your taste buds on a trip to flavor land.

I cater small or big events and have no issue with customizing any order to meet your expectations and your budget.