The Lux Table Catering & Staff
New
Offers online services
New
Offers online services
About
I’m Chef Danilo Martorano, a Southern Italian chef specializing in Mediterranean and authentic Italian cuisine. With over 22 years of culinary experience, including more than a decade serving Florida, bring the finest, freshest ingredients to your table, creating a truly authentic Italian dining experience. From intimate dinners for two to grand weddings and corporate events, our team is dedicated to delivering personalized menus and ambiance tailored to your needs. Let us make your event unforgettable with the genuine flavors of Italy
Highlights
25 employees
4 years in business
Serves Golden Oak , FL
Offers online services
Payment methods
Credit Card, Cash, Check, Venmo, Paypal, Apple Pay, Zelle
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
No reviews (yet)
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Services offered
Wedding Invitations
Bartending
Catering
Balloon Decorations
Personal Chef
Wedding Coordinator
Event Help And Wait Staff
Wedding Florist
Balloon Artistry
Event Decorating
Food Truck Or Cart Services
Wedding Planning
Event Planning