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Inclusive Catering

Inclusive Catering

About

Welcome to Inclusive Catering

Flavor for Every Vibe, Every Week. Always Inclusive.

At Inclusive Catering, we believe food should bring people together—no matter their background, taste, or vibe. We’re more than just a catering service; we’re a culinary experience rooted in community, creativity, and culture. Whether you're planning a corporate lunch, a family celebration, or a pop-up event, we bring bold flavors, vibrant presentation, and a personal touch to every plate.

What It’s Like to Work With Us

Working with Inclusive Catering means working with a team that listens, adapts, and delivers. We take the time to understand your vision, your guests, and your goals—then we craft a menu and experience that reflects your unique needs. We’re responsive, reliable, and always ready to go the extra mile to make your event unforgettable.

Why We Will Do an Excellent Job

Our passion for food is matched only by our commitment to excellence. From our signature sauce to our weekly rotating menus, we focus on quality ingredients, inclusive options, and consistent service. We know how to balance flavor, fun, and professionalism, so you can relax and enjoy the moment while we handle the rest.

Let Inclusive Catering turn your next event into a flavorful, feel-good experience.


Highlights

3 employees
Serves Atlanta, GA
Offers online services

Payment methods

Cash, Paypal, Apple Pay, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Vegan

Additional supplies needed

Disposable plates, utensils, and cups, Serving and warming equipment

Photos and videos


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    Services offered

    Catering
    Event Planning
    Personal Chef
    Wedding Invitations
    Food Truck Or Cart Services