Gran Nans Kitchen LLC

Gran Nans Kitchen LLC

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About

Hi I’m Dominica Eichelberger owner of Gran Nans Kitchen LLC. Gran Nans is a soul food kitchen inspired by my 7yr old niece and 12yr old grandson. I am very personable and love making people smile while they enjoy my delicious food. I’ve started preparing meals with my grandmother at the early age of 7yrs and I absolutely love cooking. I worked in the fast food industry for over 25 yrs and have great customer service skills. Here at Gran Nans we prepare food with fresh and healthier ingredients. My recipes are for all ages even picky eaters. We also have classes for children to help them with basic cooking skills and healthier eating habits. Gran Nans Kitchen is here to serve you.


Highlights

2 employees
1 year in business
Serves Chicago , IL

Payment methods

Credit Card, Cash, Apple Pay, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, American - Southern, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

  • Mixed greens with smoked turkey
  • Chicken Alfredo
  • Mac n Cheese
  • Candied Sweet Potatoes
  • Chicken dinner
  • Chicken dinner

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    Services offered

    Catering
    Personal Chef