1/16
Mangia Lavita

Mangia Lavita

No reviews yet
Chicago, IL

About

At Mangia Lavita, we bring the luxury of a personalized culinary experience directly to your home in Chicago, IL. Specializing in personal chef and bartending services, we tailor each event to your unique tastes and preferences, ensuring an unforgettable dining experience. Whether it’s an intimate dinner or a festive gathering, our expert team is committed to crafting exquisite menus and cocktails that delight and impress. Experience the art of fine dining without leaving the comfort of your own home.


Highlights

Serves Chicago, IL

Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Kosher, Halal, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly, A few times per week, Daily, A few times per day

Budget per person

Under $30 (basic), $30 – $40 (basic), $40 – $50, $50 – $75 (mid-range), $75 – $100, More than $100 (premium), Customer is not sure

Cuisine types

American - casual, American - formal, Italian, Southern, Mexican / Latin American, Mediterranean / Middle Eastern, Asian, French, Barbecue, Indian

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Dessert, Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

1 guest, 2 guests, 3 – 5 guests, 6 – 10 guests, 11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


  • No reviews (yet)

    Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

    Services offered

    Personal Chef
    Bartending