Loquacious Culinary Events

About

Loquacious Culinary Events is a Chicago-based company that provides complete food service preparation and presentation for all your needs. We understand your time is precious and planning an event can be precarious - so we take care of all the food service details for you.

We will be here from the initial consulation to the wonderful conclusion. Every event is important and deserves complete care and consideration. We are here to make your event a success and within budget. We're more affordable than you may think.

Available for your special occasion, rehearsal dinner, wedding shower, corporate function or family barbecue anywhere in the Greater Chicagoland area. We also offer gift certificates good toward personal meal drop-off services for that new mother or friend recovering from a hospital stay. Give them the gift of time and healthy eating choices that are convenient and within their dietary needs.

Highlights

Hired 1 time

5 employees

10 years in business

Serves Chicago , IL

Payment methods

Credit Card, Venmo, Paypal, Square, Zelle

Social media

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

Reviews

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0 reviews

brian K.

Loquacious was fantastic! They catered my sons birthday party. The made the whole process easy. We told them what wee were looking for, and our budget. They came up with a menu that fit. On the day of the party, they delivered the food and set it all up. The food was OUTSTANDING! everyone raved. We will definitely us the for our next event.

September 05, 2023

Nicola C.

Wonderful service

March 09, 2020

Frequently asked questions

What is your typical process for working with a new customer?

We love to talk with the client, find out their favorite foods, theme and budget. And put together a custom menu to fit their needs and event.

What education and/or training do you have that relates to your work?

Associates in culinary arts

Do you have a standard pricing system for your services? If so, please share the details here.

We charge per person for event menus and per hour for staffing with a 4 hour minimum booking.

What types of customers have you worked with?

We love to work with customers that want to curate an event that is all their own. You don't have to have all the details but a general thought and we can help you develop the rest/

What advice would you give a customer looking to hire a pro in your area of expertise?

Always have an idea about your budget and the menu you have in mind. Any creative chef can help you get to where you want to be within or near your budget.

What questions should customers think through before talking to pros about their needs?

1. How much do I have to invest in this event? 2. Do I have an idea on menu? 3. Am I open to suggestions?

Services offered

Bartending

Catering

Personal Chef

Event Help And Wait Staff

Event Planning