Turkissweet

Turkissweet

About

Of course, Neriman! Here’s a professional and warm business description you can use for your catering services and Turkissweet baklava business. You can adjust it depending on where you want to use it (website, brochure, etc.):

Business Description – Turkissweet Catering Services

Turkissweet is a boutique catering service specializing in traditional Mediterranean and Turkish pastries and savory delights, lovingly crafted with authentic ingredients and timeless recipes. Based in [your location], we bring the rich flavors of Anatolia to your special events, from intimate gatherings to large celebrations.

At the heart of our menu is our signature baklava—handmade in small batches using premium nuts, delicate filo dough, and just the right touch of sweetness. We offer four unique varieties of baklava, each with its own irresistible character. In addition, we prepare a curated selection of Mediterranean appetizers such as stuffed grape leaves, spanakopita, feta rolls, and dill biscuits, perfect for any occasion.

Whether you’re planning a wedding, corporate event, baby shower, holiday party, or cultural celebration, Turkissweet delivers beautifully presented, deliciously memorable catering that brings people together around the table.

Let us help you celebrate with flavor and tradition—Turkish hospitality, one bite at a time.


Highlights

3 employees
15 years in business
Serves Lake Zurich, IL

Specialties

Level of service

Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

Barbecue, Mediterranean or Middle Eastern, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment

No reviews (yet)

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Services offered

Catering
Food Truck Or Cart Services
Event Help And Wait Staff
Candy Buffet Services
Pastry Chef Services
Wedding Cakes