Chef Mike's is a direct descendant of the original Cajuns that landed on the banks of St. Martinville, Louisiana in 1755 from the Canadian provinces of Nova Scotia and New Brunswick. They brought with them values of Faith, Family and Community creating a unique culture of food, music and dance. At a very early age, Chef Mike learned and developed both Cajun and Creole Cuisines from both of his grandmothers and fortunately both of his great grandmothers, women by there own vitality and longevity allowed him to touch his past and savoring the present and carrying his ancestry for generations to come. To honor them, Chef Mike as name some of his

With the heart and soul we put into everything we do.

My name is Sonya, I started my journey in 2014 as a personal chef. I am currently located in slidell, la. I am a traveling chef, who tend to my clients wants and needs