Soulsmart Health & Wellness LLC

About

Hi, I’m Chef Niurka Lebron, founder of SoulSmart Health & Wellness LLC — where food, culture, and healing come together. Working with me isn’t just about great food; it’s an experience of warmth, professionalism, and soulful hospitality.

I specialize in Caribbean and soul-inspired cuisine with a healthy, modern twist — dishes that not only taste amazing but tell a story. Every menu is crafted with intention, using fresh, vibrant ingredients and flavors that connect people through culture and love.

Clients describe working with me as collaborative, reliable, and full of joy. I bring over 20 years of culinary and teaching experience to every event, from private dinners and community programs to elegant corporate gatherings. My team and I handle everything with care — from menu planning and setup to presentation and guest experience — so you can relax and enjoy.

At SoulSmart, we believe in cooking with purpose and serving with heart. Whether it’s an intimate dinner or a large celebration

Highlights

Serves Dorchester, MA

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Mediterranean or Middle Eastern, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Services offered

Catering

Personal Chef