The Daily Dish
New
New
About
At The Daily Dish, I combine my lifelong love of cooking with years of professional experience—from family kitchens to executive chef—to bring fresh, homemade meals to your table. Whether it’s weekly prepared meals, private chef services, or full-service catering, I take pride in delivering comforting food made with care. I love what I do because good food brings people together—and making life a little easier and more delicious for my customers is what drives me every day.
Highlights
1 employee
Serves Wayland , MA
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils)
Serving style
Plated meal, Buffet, Family style, Small bites/Passed appetizers
Event type
Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, American - Southern, Mediterranean or Middle Eastern, Vegan
Additional supplies needed
Serving and warming equipment
Photos and videos
No reviews (yet)
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Services offered
Catering
Personal Chef