My name is Amonrut and every customer call me “mommy Na”and I have a passion for cooking. I love to cook. Have a dream to open a restaurant And now I sell Thai food at fairs festival and farmers markets. My business name “Thai crispy crepe Thai food by mommy Na” catering service

Hello! I’m Chef AP, your dedicated private chef specializing in catering and event planning in the St. Louis area. My passion lies in crafting elevated comfort food and continuously innovating to curate unique dining experiences tailored to your preferences. What It’s Like Working with Me: • Personalized Menus: I collaborate closely with you to design menus that reflect your tastes and dietary needs, ensuring each dish resonates with your vision. • Comprehensive Services: From intimate private dinners to grand celebrations, I handle all aspects, including party planning and décor, to create a seamless and memorable event. • Professional Exce

Hello, I have been catering since 2001. I am very professional and efficient. Catering is one of my passions. I enjoy making a special event or every day meal memorable and pleasant. I have a great vision for presentation. My vision is always a reflection of what I would want for my event or meal, and I am very unique in my style.

I create gourmet quality meals for people in their own homes. I have years of experience in the hospitality industry where I worked with upscale dining. My cooking style is unique with strong French and Italian influence. Most of my recipes are my creations. I create a dining experience where you can be a part of it. If you want to have an extraordinary dining experience in the comfort of your own home let me cook for your next dinner party.

I LOVE TO COOK!!! Cooking makes me happy especially when I see the reaction of people when they taste my food. With every event that I cater, I go above and beyond what is expected of me because I want to make sure that my customers are completely satisfied. I enjoy being apart of special celebrations and being able to make them memorable. Making people happy from the services I provide makes me happy.

At Oven Canvas, we believe that desserts are more than just treats – they're edible works of art. Founded by a passionate pastry chef who trained at the prestigious Institute of Culinary Education in Los Angeles, Oven Canvas brings a unique blend of creativity, craftsmanship, and indulgence to every bite. Oven Canvas is more than a bakery – it's a celebration of creativity, flavor, and the joy of sharing unforgettable desserts with loved ones.