True Amor LLC

About

My service stands far from others with diverse flavors and creativity. We can provide any food related services from catering to intimate private parties. We enjoy bringing happiness through our fresh food and organic sauces. Allow us to do do what we do best and let's create your dream menu 😋

Cooking is a skill that is passed down through generations. I have been in the food industry since the age of 12 when I created the original sauce. Since then it was decided that we share our families recipes that have brought us so much joy.

Highlights

3 employees

7 years in business

Serves Austell , GA

Payment methods

Credit Card, Cash, Venmo, Paypal, Google Pay, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

Reviews

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Kenny J.

The food presented was nothing less than restaurant quality. I loved how its a family ran business.

September 03, 2021

Michael W.

The food was amazingly delicious and fresh! The sauce was on another level and the presentation was phenomenal!!!

June 19, 2021

Frequently asked questions

What is your typical process for working with a new customer?

First I like to get to know the clients so I can know how to make their dream a reality. Then I get information about the venue and dates. Following that we start creating the menu that will knock your socks off 😋

What education and/or training do you have that relates to your work?

I have been in the food industry since the age of 12. I have 20+ years of experience in catering and cooking. My passion for cooking drives me to be self taught and innovative with recipes. Many of my items that I offer have been passed down for many generations in my family; and once you taste them you will be too.

Services offered

Catering

Personal Chef