Legendary Chef Ron Culinary Consulant

New

About

We are a complete Culinary Consultant service with a passion for wholesome real food to be the forerunner of culinary innovation and food science to ensure suitable solutions for our clients.

In addition to our excellent Culinary and Event Planning services, we can handle securing any Staffing needs you may have. Whether it be Chefs, Bartenders or Servers, our carefully selected, professional and personable staff are prepared to help.

We also offer Cooking Lessons, Kids parties, Birthday parties, Catering, Corporate Events, Weddings, and more..

Our menus change with the seasons and can easily be expanded or simplified to accommodate any affair. We will be happy to prepare your favorite dish, a new one inspired by an old family recipe, or a piquant original. We create and collaborate with you. The end result will be a one-of-a-kind table filled with exquisite food and individuality.

Our menus are not limited just to one cuisine. We encourage you to take the time with us, to create a custom menu to make your dinner, cocktail parties, luncheons, corporate events and special family celebrations a success without compromising your taste and

Highlights

25 employees

27 years in business

Serves Township Of Washington , NJ

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

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Services offered

Bartending

Catering

Personal Chef

Wedding Coordinator

Event Help And Wait Staff

Candy Buffet Services

Wedding Planning

Event Planning