Soul Expressions Dining, LLC

New

About

I am an Alum of Hudson County Community with an Associate Degree in Culinary Arts and have been cooking professionally for 28 years and is a successful owner of Soul Expressions Dining in 2022.

Before transitioning to Personal/Private Chef, Chef Jason worked as a Line Cook, working special events such as:

1. Food & Wine Festival NYC

2. PGA Golf Tournament

3. International Restaurant Food Show at the Jacob Javits Center

4. Taste of Morristown

5. Foodtopia Downtown Newark

6. HCCC Culinary Arts Foundation Dinner

My mission is to express the Art of Cooking through Joy, Passion & Soul. Whether it's Elegant Dining, High-Class Dining or A Romantic Dinner For 2 in the happiness of your humble abode. You can guarantee that your event will receive accurate planning & execution it deserves.

Highlights

1 employee

2 years in business

Serves Irvington , NJ

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

No reviews (yet)

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Services offered

Catering

Personal Chef