I love cocking and baking I enjoy doing it and I enjoy it more when my clients enjoy my food and complement me, I'm a very organized person, clean, and always have a plan to be on time or before

At Mint Julep Catering, we redefine luxury catering with exquisite cocktails and curated small bites. Inspired by the timeless elegance of the Mint Julep cocktail, our service delivers a blend of sophistication, flavor, and impeccable hospitality. From corporate galas to intimate private gatherings, we craft bespoke experiences tailored to every occasion. Guided by Miguel Aranda, a visionary in the world of mixology and event production, Mint Julep Caters brings unparalleled expertise to your event. Miguel’s legacy includes creating bar menus for Michelin-starred establishments, consulting for top-tier brands, and elevating the art of cockta

My name is Robert Debose and I have been enjoying my catering business for 15 years! I started my training at Ocean County College in Lakewood, NJ and The Arts Institute in Philadelphia. I love most making people happy at their special events, taking the worry off of them and creating excellent experiences. I was a home based caterer and started my business with little money or help from anyone. After being laid off from the casino industry, I took a chance on myself and stepped out on Faith. I now have catered all over the United States including events for Worlds of Wonder- Dwayne "THE ROCK" Johnson promoting his Tequila, Teremana, Unsolved

I specialize in Italian and Soul Food cuisines. I am a certified, self taught chef and have turned my passion of cooking into a career. I am capable of cooking any type of cuisines besides my specialties.

Chef Alethea Green, commonly known as "Chef Soul", is the owner/operator of Magics Catering 🎩 LLC established in 2012, and also was the Lead Line chef for the Hilton in Short Hills New Jersey. Ive iptained my Commercial Kitchen Diploma in 2011 and is Serv Safe Food Protection Manager Certified. My passion for cooking began at the tender age of 12 and after working for 17 years as a Municipal Court Employee. Ive taken the 1st leap of faith and embarked on a career path that matched my passion for cooking. I have an affinity for cooking and preparing all types of meals but, Mediterranean flavors are my favorite. I specialize in preparing m

I have been cooking since my early age among other skills, cooking has been my passion especially when my wife passedaway in 1994 i really had to cook for my children beside raising them along so i became the main cook in the household Now i have a food buisness and love to please my customers in how ever they like their food to be cooked, that's what makes my business stand out knowing what the customers like.

Here at Shahana’s Caterer we bring the restaurant experience to you. Chef Shahana Austin has over 13 years experience in the Food and wine industry. Her love for cooking started at a very early age, she would describe it was watching Julia Child on PBS 13 and knowing at an early age this is what she wanted to do. So she followed her dreams by helping her grandmother cook. Joining the culinary Arts club in high school, and going into a Culinary Art program shortly after graduating High School. Shahana has catered at the Marriott Marquee in New York Time Square and has also prepared meals for celebrities such as Seal to name a few. What makes