Favor Flavor Catering
About
My name is Cynthia Felder Melancon. I Love to cook and watch my clients enjoy wonderful food. I have discovered that food makes people Happy and that brings joy to Me and my Staff.
I’ve been in business since 2003 and have never disappointed a client yet. Our food is always fresh and I never sleep until the event I’m Catering is over. Give us a try. You will not be disappointed. We always give back to our clients as well as non clients.
Highlights
5 employees
22 years in business
Serves Baytown, TX
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, Home, Community center, Religious or spiritual space
Full service or drop-off
Full service, Drop off only
Guest count
70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment
No reviews (yet)
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Services offered
Catering
Personal Chef
Event Help And Wait Staff