Anny's Catering And Events

Anny's Catering And Events

5.0(1 review)

About

Hiring us means make a choice for peace of mind while your event is handled by professionals who love every aspect of their duties. We always start from carefully listening to our customers and their desires. Then, referring to our background and experiences, we discuss together how to turn their ideas to a memorial event.

My life is my passion, and my passion is about serving. An unfulfilled desire of offering memorable events has constantly drove my lifestyle and career path.

I have in my assets a strong background in culinary, event planning and management services, coupled with an assiduous knowledge in the hotel industry. From 2014, after more than 8 years of serving as Chef and Events Manager in highly ranked restaurants and hotels, I decided to put my cumulated resources in my own business, Anny’s Catering and Events (A.C. & E.).

As today, we works with a team of a dozen which shares the main goal of “surpassing client expectations.”


Highlights

Hired 1 time
18 employees
10 years in business
Serves Irving , TX

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos


  • Reviews

    0.0
    0 reviews
    5
    0%
    4
    0%
    3
    0%
    2
    0%
    1
    0%

    S

    Sylvie

    A very professional service and affordable price.
    I will definitely come back.
    ... Show more
    July 19, 2020

    Services offered

    Wedding Cakes
    Catering
    Event Decorating