
About
www.sistakitchen.com
Highlights
20 employees
11 years in business
Serves BROOKSIDE VL , TX
Photos and videos



Reviews
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Sheila M.
Very clean establishment
May 10, 2020
Treggy S.
Great food
February 26, 2020
Rose R.
Sista’s Kitchen is not just good food, the BEST food I had in quite some time. Sista’s Kitchen was by far the best vendor experience.
Beshka was extremely responsive, flexible, and easy going. People could not stop talking about how great the food and service was for my daughter’s party they still talk about it weeks later. Good Food created exactly what I wanted for her 16th Bday party, and their food is just delicious, literally everything they made was amazing. I would highly recommend hiring them for any event. They won’t disappoint.
February 25, 2020
Clinton J.
The value I get for the price!
I would certainly pay more at a fine Resturant for the generous helpings included on their entree. Plus, the food was seasoned to my liking ...because everybody knows that “good food” is defined by the seasoning!
I plan to be a recurring customer on future events.
February 25, 2020
Coach
Goes out her way to make her customer happy.
February 25, 2020
Denise E.
Quality..the food was delicious.
February 25, 2020
Frequently asked questions
What is your typical process for working with a new customer?
The typical process is just making contact and discussing the client needs.
What education and/or training do you have that relates to your work?
I have been in this industry for 10 years with 20 years of experience.
Do you have a standard pricing system for your services? If so, please share the details here.
Pricing is available on my website . However I can work with any budget.
How did you get started in this business?
I come from a long line of dietitians, cooks and chefs. I like to say it's in my bloodline.
What types of customers have you worked with?
Corporate, Private and Individuals.
Describe a recent event you are fond of.
I worked with a Community Based Organization for their Employee Happy Hour Mixer. They truly enjoyed the food .
What advice would you give a customer looking to hire a pro in your area of expertise?
They should know their budget and the menu they are interested in having .
What questions should customers think through before talking to pros about their needs?
Customers should think about how much they are willing to spend per person. What type of catering services they need. If there is anyone with food allergies etc...
Services offered
Catering
Personal Chef