Las Brasas Charcoal Chicken
New
Offers online services
New
Offers online services
About
We strive at being able to provide a healthy and tasty meal for all events. Our chickens are all natural never frozen. 14 Spice marinaded for 24 hour cooked over charcoal in our giant ovens. We also offer other dishes such as steak and fish specials
Highlights
12 employees
8 years in business
Serves Houston , TX
Offers online services
Payment methods
Credit Card, Cash
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), Customer isn't sure about budget
Cuisine(s)
American - casual, Barbecue, Mexican or Latin American, American - Southern, Vegan
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
Photos and videos
No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Frequently asked questions
What is your typical process for working with a new customer?
We reach out to our guest and learn of their needs and wants. Once we have learned what kind of order they need we execute and keep communication as our #1 priority.
What education and/or training do you have that relates to your work?
We have over 500+ catering reviews on over 2500+ corporate jobs, weddings, home settings we have executed with an average rating of 4.90 stars.
Visit us at for reviews: https://www.ezcater.com/catering/pvt/las-brasas-charcoal-chicken-3
Order direct via Fash for deep discounts.
Describe a recent event you are fond of.
We had the honor to cater to 10,000+ employees for a large company. During a 4 week period we served and catered to our customers who loved our Holiday specials.
What advice would you give a customer looking to hire a pro in your area of expertise?
Verify credibility and ask for final price quotes. Often many catering companies will tell you 1 price and send you a different one. We honor our 1st price and regardless of adjustment we have to make internally we honor that 1st quote unless its a volume or adjustment made by our customer.
What questions should customers think through before talking to pros about their needs?
Food licensed
Previous experience
Source of their food
Services offered
Catering
Event Planning