Texicana Cantina

About

We are unique in the fact that we have no set location! We pop up here, there, and everywhere! One day we could be at a trade show, the next we could be at the local county fair then off to cater a wedding the next day.

We love coming to work in the morning getting to do what we love and putting a smile on hundreds of faces with delicious food! It's truly rewarding and gratifying when customers leave us reviews of how much they love our food!

Highlights

2 employees

4 years in business

Serves West Columbia , TX

Social media

Details

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, French, Vegan

Additional supplies needed

Serving and warming equipment

Photos and videos

Reviews

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0 reviews

Jamie

We bought plates at the farmers market and it was superb. My daughter had the birria taco plate and I had the chicken alfredo. Tacos were loaded with meat she couldnt even eat half and my chicken alfredo was way better than I expected considering I was buying mexican and italian at the same place. The prices were good and the food we tried was more than delicious with huge portions

July 19, 2021

Sarah

From the initial inquiry, Margaret and Devin were both such a breeze to work with. My husband and I couldnt decide if we wanted the birria tacos, street tacos, or a more traditional route and they completely put our minds at ease! Not only did they offer a full-size tasting of all the meals we wanted to try but they delivered it to our doorstep! Not only was the food absolutley amazing but the experience is also. I cant even begin to tell you how much more relaxed it is to sample your food choices in the privacy of your own home wihtout any one there pushing you to close the sale.

We actually had time to try the food and think about what we really preferred. Honestly wish we could have had it all but we went with a taco bar for our wedding and the guests absolutely raved about the food. I would definitely check them out they have everything from authentic mexican to italian!

July 19, 2021

Frequently asked questions

What is your typical process for working with a new customer?

Once your inquiry has been received, We gather more information and answer any questions you may have.

We will prepare you a custom quote to fit your meal and budget options.

What education and/or training do you have that relates to your work?

We are a licensed and insured catering company. We offer indoor catering at venues with a commercial kitchen. Everyone on the team has their food handler certification.

Do you have a standard pricing system for your services? If so, please share the details here.

We have a standard catering menu but we always are open to new ideas! After all, we do want this day to be all about you and your vision!

How did you get started in this business?

We began this business almost a year ago now. It began as a mobile food delivery service and we are now branching out into the catering sector.

What types of customers have you worked with?

We have worked with the city officials catering for a luncheon for the chamber of commerce. We also have catered birthdays, weddings, and corporate luncheons and events.

Services offered

Catering

Food Truck Or Cart Services