Hello, My name is Beth I have been in the food industry for over 25 years. I was a Chef for Nordstrom for 13 years. I love to create and cook. I currently have been running a Restaurant as the General Manager/ Chef. There is no limit to the possiblities that we can brainstorm together and make happen. From casual to upscale I am your gal.
Personalized Event Service. It's not just customer service its customer experience.
PERSONALIZED celebration SUPPPLIES are top of my list.
Day of event coordinaton as well.
I have several years of catering and venue set experience, mainly special events & weddingsFrom product launch event management, to corporate galas and scientific forums, my mission is to make the experience unique for all those taking part.
. My prices are affordable and I help you achieve your vision with each special occasion.
SET A LOVELY SCENE
Discover 100's of celebration ideas from themes to favors.
References upon request.
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We’re a Indian,Nepali,Tibetan and Bhutnese Cuisine located in Kent,WA. We offer all natural ingredients food made with BUDDHA HERBS AND SPICES(spices from Himalayas Nepal) Our Curries (Chicken tikka Masala,Butter Chicken,Goat/Lamb)are very famous.
Free delivery within 4miles.
My wife and I have been working in many different restaurants since 2005. We finally started our own food truck in 2013. The food came from our working experiences in many different restaurants in Seattle. We would like to say our gratuity to our friends and family who have helped us building the trailer and the recipe. We build this trailer by sparing our paychecks. It took us quite a long time to get enough income to build this trailer. We love this trailer as much as we love to serve our best foods to our customers.
Cheers!
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Amazing Latin/Caribbean inspired and infused food, with legendary sandwiches, fabulous entrees and many other dishes. We are the #3 rated restaurant on Yelp in the United States. Esquire magazine called us out as having the best sandwich in America, while TLC/The Food Network has claimed we are the #2 sanwich in the country (google TLC Paseo to watch the 5 minute episode that John Goodman narrates). We have been making food for legions of customers, feeding the majority of sports teams and celebritries when they come through town. We were recently asked to serve our food out of the Seattle Mariners venue, T-Mobile Park
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We serve outhentic Polish Cusine around Puget Sound. Call or visit us online for curb site orders or setup an event for you office or family party. We gladly deliver large orders up to 30 miles radius. Our food truck ready for any event. Visit us online to order at PolishCuisine.net. Good home made food reasonable priced.
Smacznego! Enjoy our good food!
Thank you for your time and consideration in looking at our profile! While we are new to Fash, we are an established and reputable event/catering company that has been servicing the greater PNW for almost 10 years! Previously doing business as Emerald City Cakes and Chocolates, we have expanded our offerings and now offer a plethora of services. From full service wedding and corporate catering to private in-home chef services, there is nothing that we cannot handle.We are a full service catering company and can handle every facet of your event, from planning and coordination all the way through clean-up! I put top priority on quality an
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Instead of ordering from a preset menu, you decide what will be created uniquely for your event. From a small, elegant dinner for two on your anniversary, to a neighborhood barbecue or even a gathering with 400 of your closest friends and family, let us help you design the perfect event. You can be involved in all of the planning or leave it entirely in the professional hands of a trusted expert.
We strongly believe our personal touch sets us apart. Getting to know you and understanding the details distinctive to your event is important for our team. This drives our business philosophy and successfully sets the stage for a truly artisan
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the best and one of the longest running independently owned/operated disabled veteran wood fired pizza businesses in pierce county. many others have come and gone but still remain! the best possible ingredients every time amazing flavor combinations and consistency!
we specialize in the smaller private venues many others don’t touch and transparent pricing!
I am from N.Y.C and lived in Sicily for several years and have true passion for pizza my business started as a means to simply enjoy the best most authentic pizza possible no matter where i was living and it led to sharing with others and eventually being requested for private
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Moctezumas Mexican Restaurant & Tequila Bar is Puget Sound’s locally owned and operated premiere family friendly dining destination for quality Mexican cuisine. We have locations in Silverdale, Gig Harbor, Tacoma, and Southcenter. We now offer full service catering for all your event needs. The flavors and aromas truly come alive at our restaurants with only the freshest ingredients selected for our guest. The menu has been carefully crafted with recipes both new and old, time-tested traditional favorites, alongside exciting new selections. Each dish reflects the rich, authentic style our kitchen has become known for, ser
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Zaytuna Catering is a local Mediterranean Catering Company that uses fresh ingredients to make all the Mediterranean food you love. We cater for special events, parties, picnics, etc. We are also located at the Capitol Hill Farmers Market every Sunday. See less
We are a family owned local Mediterranean Catering Company. We are located in the heart of Seattle.Zaytuna is a Mediterranean catering business, the culinary darling of farmers markets in Seattle, Washington. We operate in four separate farmers markets (Columbia City, U district, Lake City, and Capital Hill), in the busiest areas parts of town. The Farmers Market experiences heavy tr
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We are Bottega Italiana, the world-famous Pike Place Markets's first and only gelateria! A gelateria is a store that makes and sells gelato, aka Italian icecream. We have been making our gelato since 2003 right here in our store on 1st & Pike. Come down for a scoop and eat it while you stroll through the hustle and bustle of the only year-round operating farmer's market in the USA!
Check us out on FB or IG for more info, pics, and all your gelato-catering needs!
http://www.bottegaitaliana.com/
@bottegaitalianaseattle
@bottega_italiana
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MASTER CHEF’S ‘’BAFFI’’ CUSTOM CATERING
Covering states of Washington and California.
Based in Seattle and San Diego.
Master Chef Michael Vujovich”Baffi”
Master Chef Lerrin Bergstein “The Flying Dutchman”
Master Chef James Taoul “Moroccan Star”
We will prepare food for people who host their special parties at their home!
Specializing in:
Weddings
Anniversaries
Birthdays
Companies business parties.
What we do for the host is:
We survey the party site and evaluate the house party quarters such as kitchens,
dinning and living rooms, patios, etc.
We plan the menu f
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we believe in freshly made nutritious & delicious food.
we’ve been sourcing and serving the freshest, highest-quality ingredients we can get our hands on. Because we know a nutritious and balanced diet does something amazing to your body and mind.
We believe the choices we make today will not only effect us today but twenty years in the future. Oh yea the planet as well. We strive to use biodegradable packagingmaterials in all of our catering when possible. And on top of that the food tastes good.
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Mangia Bene is run by a working owner, all events are overseen and directed by the company owner which creates a personal connection for your events. We are interested in streamlining the experience for our customers and bundle; providing extra services like event planning and coordination and equipment rental.
Attention to Detail!
Lunar Catering, a division of Lunar Foods Group is a full-service catering company. We are not the average caterer; our clients seek us not only to provide them catering services but take advantage of our planning process associated with the catered event. We have an intake process that covers all aspects of the event so that we can help better serve our client’s needs.
Our job is to not only ensure the food is tasty but also help elevate the stresses of event planning and so our clients can actually enjoy the event.
Lastly, due to Covid-19 we have taken icreased measures to ensure the safest methods of handl
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Our name is Willie's Addictive BBQ, I love making people happy with my food. My name is Willie, I'm also a Chef at Queen City Yacht Club in Seattle. I love what I do, and I hire only staff that are professional and love it too. My Smoker is on wheels, and self contained. People say we have the best BBQ they ever tasted, and most of them come from or live in Texas, Tennessee, and Kansas. My taste comes from an old fashioned Texas family recipe...my skills come from my 26 year military service and Travels. I learn from the best, Grandmother's , Mothers, fathers from many countries including my own. Also one o
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