
About
We have been a professional caterer for the past ten years we started working in our parent restaurant at the age of 9 we’re we finest our skill we just don’t serve great food we also present our food in a art form
Highlights
Hired 5 times
25 employees
10 years in business
Serves Phoenix , AZ
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
Photos and videos






Reviews
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ME
Madyson E.
They were so professional and the food was excellent. They went above and beyond to ensure the catering was seamless, even showing up an hour early for setup! We couldnt be happier with how working with them went! For sure rebooking for a future event! THANK YOU!
May 12, 2022
•Hired on Fash
AM
Angi M.
They were very professional,
set up a gorgeous table and were super friendly! Best of all, the food was delicious!! Everyone complimented the tacos and salsas and sliders too. I highly recommend!!
December 21, 2021
•Hired on Fash
Frequently asked questions
What is your typical process for working with a new customer?
We like to build a custome menu options accordingly to the event
What education and/or training do you have that relates to your work?
Our chefs have been working in the industry since they were kids
Do you have a standard pricing system for your services? If so, please share the details here.
For our taco menu we have a standard menu but we can also customize to fit any budget
How did you get started in this business?
Since we were 9 years old working at our ore ta restaurant
What types of customers have you worked with?
We do home events to corporate
Services offered
Wedding Cakes
Catering
Food Truck Or Cart Services