The Soul Bistro

The Soul Bistro

5.0(1 review)

About

Working with me as your personal chef is an experience tailored to your tastes and preferences. With over two decades in the culinary world, I've honed my skills and expertise in various cuisine styles, ensuring that every dish I create is a masterpiece of flavor and presentation.

What sets me apart is not just my culinary knowledge, but my deep passion for what I do. Cooking isn't just a job for me; it's a way of life. I thrive on creating delightful dishes that not only satisfy your palate but also bring joy to your heart. My extensive experience allows me to bring creativity and innovation to the table, crafting unique menus that suit your cravings and dietary needs.

Beyond the food, I bring a cheerful and likeable personality to our interactions. I'm here to collaborate closely with you, taking your preferences and any dietary restrictions into account. Whether you're looking for a cozy home-cooked meal or a lavish dinner party, I'll ensure that every detail is perfected to your satisfaction.

In short, my dedication, experience, and genuine enthusiasm for cooking make me the perfect fit for the role of your personal chef. Let's embark on this culinary journey together and create unforgettable moments through the art of food!


Highlights

Hired 3 times
2 employees
19 years in business
Serves San Diego , CA

Payment methods

Credit Card, Cash, Venmo, Paypal, Apple Pay, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, American - Southern

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment

Photos and videos

  • Catering g
  • Cajun shrimp civiche
  • Catering for 300

  • Reviews

    0.0
    0 reviews
    5
    0%
    4
    0%
    3
    0%
    2
    0%
    1
    0%

    BSM

    bonny s M.

    Soul Bistro came forward and is willing to donate his time to cook for 6 people at their home to be auctioned off at our Big-Table San Diego fund raiser. We are so blessed and looking forward to him sharing his cooking expertise with others.
    Bonny Morano - Big Table- San Diego
    ... Show more
    September 16, 2023

    Services offered

    Catering
    Personal Chef
    Candy Buffet Services
    Food Truck Or Cart Services