Travelin Samurai
New
Offers online services
New
Offers online services
About
Hi I'm Chef Donald, I been doing Catering and Private Chef event's for 7years. I been in the food industry for 19years. I'm a graduate from Augste Escoffier School of Culinary Arts in Boulder, Colorado. I'm classically French Trained. I love what I do Cooking for me is a way I relieve stress, and it's a way I can express myself through creativity. I specialize in Creole, french,Italian, Japanese, American comfort, southern comfort, BBQ,pastry, Mexican. I currently the Executive Chef at the Myst lounge in the Gaslamp Quarters in San Diego. I love creating new memories with my food with friends, family and clients. I use quality,fresh and high end ingredients in all my food. If you have any questions feel free to contact me. bon appetit.
Highlights
5 employees
7 years in business
Serves San Diego , CA
Offers online services
Payment methods
Cash, Venmo, Paypal, Square, Apple Pay, Google Pay, Zelle
Specialties
Cuisine type
Mexican / Latin, American, Italian, Mediterranean, Asian, Breakfast items, Dessert, Drinks, Coffee
Event type
Wedding / engagement, Birthday party, Corporate event, Private party, Community / religious event, Graduation, School event, Fundraiser, Baby shower
Vendor type
Food Truck, Food Cart
Budget per person
Under $10 (basic), $10 – $15, $16 – $25, $26 – $35, More than $35, Customer isn't sure about budget
Number of guests
50 guests or fewer, 51 – 80 guests, 81 – 100 guests, 101 – 125 guests, 126 – 150 guests, 151 – 200 guests, 201 – 250 guests
Venue type
Banquet hall / ballroom, Conference / convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Place of worship (church, synagogue, temple, etc.), Barn
No reviews (yet)
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Services offered
Wedding Invitations
Wedding Cakes
Catering
Personal Chef
Candy Buffet Services
Food Truck Or Cart Services
Pastry Chef Services
Event Planning