Red's Monkey Catering Llc

Red's Monkey Catering Llc

New
Offers online services
New
Offers online services

About

Salutations,

I’m Izeena Ellis or better known as “Chef Zee” of Red’s Monkey Catering llc. I’m a classically trained and certified chef that’s been professionally in the field for going on lucky number thirteen-years now. I’m a chef that enjoys incorporating my family’s cultural cooking techniques and presentation to my culinary experiences. I’m a great listener to my clients wants and needs while implementing professional execution to expedite the most flavorful, beautiful, and well thought out meals and gatherings as possible. And please rest assure that I do have a team of hospitality professionals that are prepared to care for your events spreading from the quaint to grand. I take pride in my gift of service and I’m excited to serve you. Until then stay blessed and highly flavored.

Chef Zee


Highlights

4 employees
5 years in business
Serves Compton , CA
Offers online services

Payment methods

Credit Card, Cash, Venmo, Paypal, Square, Apple Pay, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos


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    Services offered

    Catering
    Personal Chef
    Candy Buffet Services
    Food Truck Or Cart Services
    Event Planning