Gregg Segal Photography
About
I've been a contributor to numerous magazines over the past 20 years including Time, Fortune, ESPN, Dwell, Wired, Newsweek, Smithsonian, Men's Health, Men's Journal, AARP, Runner's World, Outside, GEO, GQ, and National Geographic Adventure. In 2018, I received the Food Sustainability Media Award for my project Daily Bread: What Kids Eat Around the World, which was published by Powerhouse Books in 2019 and named by BuzzFeed as one of the best photography books of the year.
Highlights
No reviews (yet)
Frequently asked questions
What education and/or training do you have that relates to your work?
I have a BFA from California Institute of the Arts, an MFA from New York University and an MA from USC.
Do you have a standard pricing system for your services? If so, please share the details here.
It varies depending on client and the usage.
How did you get started in this business?
I started shooting for the LA Reader in 1993.
What types of customers have you worked with?
Mostly editorial clients (magazines) as well as some commercial and non-profit organizations.