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Soul Sarap

Soul Sarap

About

My name is Chef Litisha and Soul Sarap specializes in dishes infused with Filipino and Southern-American flavors. With 18 years of professional cooking experience,

I'm skilled in high-end dining, New American, and French cuisine. I'm a chef that pays attention to detail and I always strive to source all of my ingredients locally. I'm attentive and always have the intention of making my customers happy.


Highlights

Hired 2 times
6 employees
4 years in business
Serves San Diego, CA

Payment methods

Credit Card, Check, Venmo, Square, Apple Pay, Zelle

Social media


Specialties

Cuisine type

Mexican / Latin, American, Italian, Mediterranean, Asian, Breakfast items, Dessert, Drinks, Coffee

Event type

Wedding / engagement, Birthday party, Corporate event, Private party, Community / religious event, Graduation, School event, Fundraiser, Baby shower

Vendor type

Food Truck, Food Cart

Budget per person

Under $10 (basic), $10 – $15, $16 – $25, $26 – $35, More than $35, Customer isn't sure about budget

Number of guests

50 guests or fewer, 51 – 80 guests, 81 – 100 guests, 101 – 125 guests, 126 – 150 guests, 151 – 200 guests, 201 – 250 guests

Venue type

Outdoor venue, Office, School, Home, Community center, Place of worship (church, synagogue, temple, etc.), Barn

Photos and videos


  • Reviews

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    PF

    priscilla F.

    Very professional, the food was delicious. She cleaned up and left everything just the way it was before she got started oh yeah did I say the food was delicious. We choose a southern cooked meal and she delivered on all points
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    review-media-2
    August 28, 2024

    Services offered

    Catering
    Food Truck Or Cart Services
    Personal Chef