Devour
New
New
About
I think outside the box, and I treat each client and each event to service that is customized to what is important to them. I am confident and have over 10 years of experience as a private chef and small event caterer and I will always aim to exceed your expectations. Nothing about my service is " standardized" . All menus and design elements are tailor made to your specifications. It makes me happy if my clients know and feel like they are of great importance. I do not book multiple events in a day because I prefer to give my 100% attention to one client at a time. You will never feel like you are part of a "factory". At heart I am just a people pleaser and I have great passion for what I do.
Highlights
2 employees
15 years in business
Serves Miami , FL
Payment methods
Credit Card, Cash, Venmo, Paypal, Square, Zelle, Bitcoin
Specialties
Level of service
Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests
Budget per person
$35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
No reviews (yet)
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Services offered
Catering
Personal Chef