Affordable Chef Services LLC

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About

Whether you're searching for a caterer for a dinner party, birthday, anniversary, wedding reception, holiday, company picnic, or other event, personal Chef Mark Gallagher of Affordable Chef Services of Santa Cruz can custom cater a menu just for you.

Visit our website at affordablechef.info for fast free event quote .

Our highly trained professional staff have the experience and passion to cater your special event.

Multi-course plated wine pairing dinners or buffet-style meals are available; Affordable Chef Services is also available for cooking classes and team building events.

To ensure the best culinary experience, Affordable Chef uses the highest quality meats, fish and local Santa Cruz County-grown organic produce available.

Chef Mark personally caters and designs each event menu dependent on the type of event, your desired catering price range, and any special dietary or religious needs you may have.

For an event quote, please send us your information via our Event Quote form.

Visit our website at affordablechef.info for fast free event quote .

For other types of inquiries, please use the Contact form or give us a call.

Highlights

18 years in business

Serves Santa Cruz , CA

Social media

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$35 – $50, $50 – $75 (wedding avg.)

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Mediterranean or Middle Eastern, French, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Frequently asked questions

What is your typical process for working with a new customer?

The quickest and easiest way for us to see i fwe can help would be to cisit our website and simply fill out free provided event quote page . And we can send you our thoyghts .

What education and/or training do you have that relates to your work?

johnson and whales culinary degree

Services offered

Bartending

Catering

Personal Chef

Event Help And Wait Staff