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Sol & Flor Catering

Sol & Flor Catering

No reviews yet
Thousand Oaks, CA

About

At Sol & Flor Catering, we transform events into unforgettable culinary experiences right in the heart of Thousand Oaks, CA. Specializing in wedding and event catering, we also offer personalized chef services and personalized meal preparation . Our expertise extends to exquisite pastry and cake creations, complemented by our professional bartending services. Whether you're planning an intimate gathering, a grand celebration, or need help with weekly meal services, our comprehensive event planning services and Chef curated menus ensure a seamless and delightful experience. Trust Sol & Flor Catering to bring your event to life with creativity and flavor.


Highlights

Hired 1 time
7 employees
1 year in business
Serves Thousand Oaks, CA

Payment methods

Cash, Check, Venmo, Paypal, Apple Pay, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

  • Vegetarian dish: crispy tofu
  • Pannacota
  • Tostada trio
  • Spot prawn and spring pea risotto
  • Filet mignon
  • Filet mignon

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    Services offered

    Catering
    Food Truck Or Cart Services
    Personal Chef
    Event Planning
    Bartending
    Pastry Chef Services