Fitch's Kitchen

About

Culinary trained chef from The Art Institute of CA Chef Fitch, owner and executive chef of "Fitch's Kitchen", makes sure to offer not only the best customer service possible and ingredients quality, but THE LOVE FOR FOOD which is transferred to every meal prepared to his customers. He elaborates different sauces, dishes and customized menus that will make your celebration unforgettable!

Please check our website @ www.FitchsKitchen.com


Highlights

Hired 2 times
5 employees
17 years in business
Serves Redondo Beach , CA

Payment methods

Credit Card, Cash, Check, Venmo, Paypal, Square, Apple Pay, Google Pay, Samsung Pay, Stripe, Zelle, Bitcoin

Social media


Specialties

Dietary restrictions

Vegetarian or vegan, Gluten free or celiac, Dairy intolerant, Nut allergies, Other dietary restrictions

Meal preparation location

Meal prepared onsite, Meal delivered

Meal preparation frequency

Only once, Monthly, A few times per month, Weekly

Budget per person

$40 – $50, $50 – $75 (mid-range), $75 – $100

Cuisine types

American - casual, American - formal, Italian, Mexican / Latin American, Mediterranean / Middle Eastern, Barbecue

Which meal

Breakfast / brunch, Lunch, Cocktail hour / hors d'oeuvres, Dinner, Dessert

Extras

Cold beverages (non-alcoholic), Cold beverages (alcoholic), Hot beverages (coffee, tea, etc.)

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Event type

Date night, Brunch / dinner party, Holiday meal (Mother's day, Valentine's day, etc.), Shower (baby, bridal, etc.), Special occasion (birthday, anniversary, etc.), Regular meal

Number of guests

11 – 20 guests, 21 – 35 guests, 36 – 50 guests

Photos and videos


  • Reviews

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    DS

    D. S.

    Great food, Great and friendly staff, love to smell whats cooking daily
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    March 15, 2019

    VF

    Vanessa F.

    I order Fitchs Kitchen about 3 to 4 times a month and I have yet to taste a dish that is anything less than delicious! Yummy food, great prices and always punctual!
    ... Show more
    February 25, 2019

    CC

    Cynthia C.

    THE SERVICE, THE FOOD, THE LEGEND!...Chef Fitch creates a masterpiece lunch for our smaller meetings as well as our 300+ employees every time. The food is healthier and so delicious, I give them 5-Stars!
    ... Show more
    February 20, 2019

    VS

    Vickie S.

    Very good comfort food and pastries. Also very accommodating.
    ... Show more
    February 20, 2019

    JA

    Jill A.

    Flexible menu and great customer service.
    ... Show more
    February 20, 2019

    LG

    Liesl G.

    Fitchs Kitchen has amazing food with very reasonable prices. Chef Fitch is reliable, flexible and always puts the customers first. Even when we were in a bind, he always pulled through for us with a smile. Every time I have a chance, I recommend Fitchs Kitchen.
    ... Show more
    February 20, 2019

    Frequently asked questions

    We try to get the most important information about the type of meals they need. We offer them a menu accordingly with a formal estimate and follow up with them in a day or two.
    Executive chef and owner, Chef Fitch, graduated in 2005 form "The Art Institute of California" with a degree in Culinary Arts and has been professionally catering since 2008.
    All catering start at $19.00 per person. Everything can be customized from that point.

    Services offered

    Catering
    Personal Chef