MY Bar B Que Mobile Catering
About
We have served both the LA and Inland Empire area for more than 15 years with the best ribs and chicken meals in the world. Our passion for cooking BBQ and other traditional dishes have been Bar none and stands out among the rest. Service and quality is always above board and we strive to make our customers very happy and satisfied.
Seeing the smiles and the enthusiasm on my customers faces each time they experience our food.
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Frequently asked questions
What is your typical process for working with a new customer?
We like to engage in positive conversations with our customers to find out what their needs are to provide the quality service they desire and deserve.
What education and/or training do you have that relates to your work?
We have been in the culinary business for over 30 years and publicly have held our business for the last fifteen years. We serve both grilled and home cooked traditional foods and are able to create special food at customers request.
Do you have a standard pricing system for your services? If so, please share the details here.
We generally calculate our price with respect to market price of meats and produce which are usually your main and more expensive items, then we look at the overall budget that fits the customers needs and their guests.