C'ciny Cucina Italiana

C'ciny Cucina Italiana



All my testimonials are on my website www.cciny.co

Being from NY and Italian these recipes come from generations. The kitchen is my second home. Cooking for others and sharing my love of Italian food is my passion. Sit back, relax, and experience Italian food like never before. The best part is, I clean up after myself while you enjoy a piece of Italy. I am very flexible and easy to work with.


Hired 6 times
1 employee
3 years in business
Serves Parker , CO

Payment methods

Credit Card, Cash, Venmo, Zelle


Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services



Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Buffet, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget


American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment

Photos and videos

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    Frequently asked questions

    A quick phone call to discuss clients vision! 

    Graduated from a 4 month acceralted culinary arts program with high honors.

    Depending on size, menu, and other factors! 

    I graduated from Culinary Arts College and started this from the business nothing.

    All sorts of people across the board.

    Details and responsiveness.

    Services offered

    Personal Chef