Spring Brook Deli

Standard (basic ingredients), Premium (high end ingredients)

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Conference or convention center, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service, Drop off only

40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

$35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, Mediterranean or Middle Eastern, French, Vegan

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor