20 years of experience in restaurant and catering industry we serve best food in town so far my all customers are satisfied with my quality and quantity.

Hello everyone my name is Sapp, my catering business is based in the D.M.V. ( DC, Maryland, Virginia) area. I’ve been in business since 2023. I’ve had the passion for cooking since I was a teenager, from watching my parents cook. Started taking seriously after college, Once i figured that, was what I loved doing. I provide catering services for gatherings, birthdays, baby showers, office parties and ect. My food primarily gourmet soul food with an exotic taste from my own personal all purpose seasoning, that I’ve also created and available for purchase as well. Look forward to connecting and doing business with you all, thank you!

My name is Ginger Angel and I am prepared to bring you heavenly dishes to please your pallet. With 10+ yrs of culinary expertise , I am sure to take your dining experience to a monumental levels.

Chef Deonte Ford began his culinary career as a food runner, quickly rising to sous chef through his dedication and passion. His impressive experience includes roles at McCormick and Schmick's, Public House, and Redstone at the National Harbor, working across various locations in the DMV area. He eventually became the Executive Chef at Lake Presidential Golf Club Beachtree, where he refined his culinary and leadership skills. Transitioning to entrepreneurship, Chef Ford launched a successful food truck, mastering the intricacies of running a food business and developing systems and concepts that fueled further growth. Beyond his professiona