My name is Dashawn Toppin. I was born and raised on the Eastern Shore of Virginia and currently reside in Glen Burnie, Maryland — just 15 minutes from Baltimore and about 45 minutes from Washington, D.C. I discovered my passion for cooking shortly after finishing high school and decided to pursue it professionally. I graduated from Lincoln Culinary Institute in 2010 and immediately began building my career in the culinary world. In 2014, I took a leap of faith and launched my own business as a private chef and caterer. By 2016, I advanced to Executive Sous Chef, and in 2023, I proudly earned the title of Executive Chef. While I’ve gained va

A Taste of Love is more than a catering company—it's a culinary experience created from passion, family, and the belief that every meal should be made with love. Founded by Chanel Holland, A Taste of Love specializes in soulful comfort food, elevated brunch experiences, flavorful appetizers, and crowd-pleasing entrées that bring people together. Known for her signature slogan, "You Can Taste the Love In Every Bite," Chanel has built a brand centered around quality ingredients, generous portions, and unforgettable flavors. From savory wings and seafood favorites to Southern-inspired sides, brunch spreads, and specialty platters, every dish is

The Veggie Table is a plant-based catering company founded by Brittany Gilliam Fields, a classically trained vegan chef and graduate of a plant-based culinary school. Specializing in bold, flavorful vegan cuisine, The Veggie Table brings gourmet comfort food to weddings, private events, and celebrations of all kinds—serving delicious, satisfying meals that everyone can enjoy.

We’re all about serving our clients a fantastic fare of traditional and new wave cuisine from all over the world. Specializing in event catering with Southern, Traditional and Asian Fusion flair. I love being with people and working with food.

Hey y’all, I’m Lexx, the face behind Garnished by Lexx! Cooking isn’t just what I do—it’s how I show love. From comfort food classics to flavorful homemade dishes, every meal is prepared with passion, creativity, and a little extra seasoning from the heart. My goal is simple: bring people together through food that’s made to be remembered. Welcome to Garnished by Lexx, where every dish is served with flavor, love, and a personal touch.

Welcome to Yellow Bun & Chocolate Kitchen, your premier destination for exceptional culinary experiences in Temple Hills, MD. With a dedicated team of passionate culinary professionals, we specialize in wedding and event catering, as well as personalized chef services. Whether you're planning an intimate gathering or a grand celebration, we bring creativity and expertise to every dish, ensuring a memorable dining experience for you and your guests. Let us elevate your event with our exquisite flavors and meticulous attention to detail.

Hi everyone! My name is Quanniee, and I’m excited to introduce my catering business. I take pride in serving delicious, homemade meals prepared with fresh ingredients, great flavor, and plenty of love. Whether you’re planning a family gathering, birthday party, baby shower, wedding, office event, or any special occasion, I’m here to make your event memorable with quality food and excellent service. I offer a variety of catering options, including soul food favorites, seafood dishes, cookout menus, party platters, and custom menus to fit your event and budget.

At StanTheCaterer, we bring culinary excellence and personalized service to your special occasions in Abingdon, MD. Whether you're planning a wedding, corporate event, or an intimate gathering, our bespoke catering services promise to elevate your dining experience. As a dedicated personal chef, I tailor each menu to reflect your unique tastes and dietary needs, ensuring every dish delights your guests. With a commitment to quality and a passion for flavor, StanTheCaterer transforms meals into memorable moments. Let us make your next event truly unforgettable.

Hello, My name is Chef Jamal Jackson, I’m so excited to tell you more about business opportunities with me. I have over 17 years of culinary experience ranging from Michelin star, banquet, platted dinners, weddings, Bat Mitzvahs. I put pride into every dish I cook and passion in presentation. One quilt I live by is “ creating art from love” which incorporates love in every dish I make. I’m super excited to work with you and hope to earn your business.