My name is Demar speid my company Chef, Biggs catering. I started my business in 2022. I do weddings parties also must production for our church. I am from Jamaica. I do Caribbean cuisine also international cuisine I used to work in an Italian restaurant in Jamaica and Japanese I would like to provide your company with great quality service for each and every event I got the opportunity to do

Persian cuisine traces its roots back to ancient Sumer, over 6,000 years ago. With such deep history, our food has been refined over centuries into something truly special. Among the most iconic dishes to emerge from Persia is the kabob often called the “grandfather of all kabobs” worldwide. At Kabob King, we’re proud to serve the most beloved Persian kabobs, made from scratch with fresh, high-quality ingredients, just like a home-cooked meal. Our goal is simple: to make the bold, delicate flavors of Persian cooking accessible to everyone. We will setup our 10x10 tent at your location, Skewer and cook each meal fresh and on the spot using our

Mami's 305 was created to honor my late mother, whose homemade Mexican food was the perfect balance of food and culture. Mami's 305 is also a reminder that it is never too late to follow your dreams and that hard work pays off. Order from us and we will take you on a journey that will awaken your palate and expose you to hundreds of years of recipes passed down from generation to generation.

Chef Carlos Barillas A professional chef with 31 years of experience, restaurateur, and culinary consultant. Carlos has managed various 5-star hotels, restaurants, and catering companies including Nobu Las Vegas, Sushi Samba Dromo South Beach, and The Raleigh hotel with Andres Balaz Miami Beach. With a passion for the culinary industry, Carlos has executed such events as, Wine & Food Festival, Art Basel, Mercedes swim show, and Formula E in NYC. He also managed and operated his multi-brand concepts, Burger and Beer Joint, Pride and Joy BBQ, South beach, Wynwood, and Brickell. Armed with a proven track record, PYNCH Events comes to life, a

The Grill Plug isn't just another catering company—we bring the kitchen to you. From sizzling smash burgers and handcrafted pinchos to smoked BBQ, fried rice, pasta, and fully customized menus, we create fresh, made-to-order meals right at your event. We believe great food deserves great service, which is why we handle everything from setup to cleanup with professionalism and care. Whether it's a backyard party, birthday, wedding, dealership event, or corporate gathering, our mission is to make your event effortless while serving food your guests will rave about. We show up, we set up, and we shut it down.

I’m Paige Whitehead, the heart and hands behind Cookin’ with Paige. I’ve been in the kitchen since I was 7 years old, learning how to turn simple ingredients into unforgettable plates with that authentic Southern flava. Food is more than just something to eat—it’s an experience, a memory, a vibe. And that’s exactly what I bring to every plate I serve. When you book Cookin’ with Paige, you’re not just getting a caterer—you’re getting someone who pours love, passion, and personality into every dish. I specialize in elevated Southern-style cuisine with a gourmet twist, perfect for events where you want the food to be just as memorable as the oc

Cooking is how I connect with people and the quality of their experience inspires my creativity.